COOKING OIL

Our cooking oils are carefully refined to deliver exceptional quality, freshness, and health benefits. They are perfect for a wide range of culinary needs, from frying to salad dressings.

Sunflower Oil:

Light and versatile, ideal for high-heat cooking.

Soybean Oil

A heart-healthy option with a mild flavor.

Cold-Pressed / Repressed Oil

Retains natural nutrients and flavor, ideal for health-conscious cooking and dressings.

Cold-Pressed / Repressed Oil

Retains natural nutrients and flavor, ideal for health-conscious cooking and dressings.

Olive Oil

Varieties include Extra Virgin (rich flavor, ideal for dressings) and Light Olive Oil (milder, suitable for cooking).


Quality Rice

Our rice is harvested from Thailand’s fertile fields, ensuring unmatched quality and flavor. Carefully processed and packed, it’s perfect for every dish, from daily meals to gourmet recipes.

Jasmine Rice

Fragrant and slightly sticky, ideal for Thai and Asian cuisine.

Basmati Rice

Fragrant and slightly sticky, ideal for Thai and Asian cuisine.

Brown Rice

Whole-grain and fiber-rich, great for health-conscious diets.

White Rice

Classic, versatile, and suitable for a wide range of recipes.

Sticky (Glutinous) Rice

Perfect for desserts and traditional Asian dishes.


Premium Sugar

Our sugar is pure, naturally sweet, and crafted to enhance every recipe, from beverages to baked goods. It’s processed with care to deliver the highest quality for your culinary needs.

Granulated White Sugar

Perfect for everyday use in cooking and baking.

Brown Sugar

Rich, moist, and ideal for baking and sauces.

Raw Sugar

Minimally processed with a natural golden hue, great for beverages.

Cane Sugar

Naturally sourced, delivering pure sweetness in every granule.

Icing Sugar (Powdered Sugar)

Finely ground for smooth frostings and dusting.


Premium Nuts

Our nuts are carefully selected, packed with flavor, and rich in nutrients, making them perfect for snacking, cooking, or baking. They are sourced from trusted suppliers to ensure exceptional quality and freshness.

Almonds

Crunchy and nutrient-dense, ideal for snacking and desserts.

Cashews

Creamy and versatile, perfect for both sweet and savory recipes.

Pistachios

Flavorful and vibrant, great as snacks or dessert toppings.

Hazelnuts

Aromatic and nutty, excellent for spreads and confections.

Peanuts

A classic snack, also ideal for making peanut butter or sauces.

Walnuts

Rich in omega-3, perfect for baking and salads.

Each type of nut is carefully processed to retain its natural goodness, ensuring they’re fresh, flavorful, and healthy for every occasion.